Inspired by a recent post in Vegan Lunch Box, I modified the banana flop idea into pseudo pupusas. I made a batter of corn meal, chickpea and brown rice flours, baking powder, and soymilk and made a thick pancake-like object. Before flipping them, I put (previously cooked) sweet potato and mango on top and layered on more batter.
I'll be honest, it needs something. Salsa? Cheese? Spices? I'm really not sure, probably any of them would have done the trick. In spite of the sweet potato and mango, it came out a bit on the bland side. Actually, bland's not the right word. The flavor was good, it just needed to feature something.
Still, it was a worthy experiment. I'll be attempting it again at some point, but probably not before I try to make a more authentic version.
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